What is regenerative agriculture?
Regenerative agriculture is a systems-based approach to agriculture that leverages natural ecology to build soil, improve water efficiency, and increase biodiversity while emphasizing healthy food, feed, and fiber as the foundation of a strong community.
Think global, act local
At MIU, we believe that global sustainability starts with self-sufficiency and that we must put in the work to build a food system that regenerates the greater ecosystem and creates resilient, well-nourished communities. Our program is about creating social entrepreneurs who have the technical competencies and management skills necessary to pursue the growing opportunities in regenerative agriculture.
In these twice-monthly conversations, we speak with some of the leading figures in creating a healthy, safe, thriving, and socially just world. We learn about their work, and we ask them: What needs to change, at the deepest level, to bring about the transformations we need?